Danielle Sidor: Real Food

December 13, 2017
It’s funny how road tripping and being in the backcountry for two months has brought me to realize how much food plays an important role in shaping who we are. Living a backcountry lifestyle has forced me to think about food in ways that would easily be overlooked at home in the city. Who knew

Cattle Culture: a feedlot story by Kiki Kane-Owens

October 9, 2017
Stuffed with 13 stinky backpackers, our beloved WRFI van, Dolly pulled up to Cody Yeager’s feedlot in Choteau, Montana. Surrounded by gray skies and prairie land on either side of the road, I tumbled out of the van onto an industrial farm-scape. My feet sank into a brown sludge of mud, cow poop and grain

Gavin Ratliff: Restoring the West in Who’s Image?

September 22, 2017
From Missoula to the Rocky Mountain Front, we’ve read and met with Montanans about what’s valued in an inclusive, working landscape. As our readings and guest speakers have so far indicated, defining the ‘Original West’ is tricky, if not counter-productive. But a question lingers in many of our class discussions and peeks its head around